Certified Management Systems

Sodrugestvo Group is certified to the modern international management systems standards most requested by the customers of our products

Operation of the Certified Management Systems is based on development and implementation of the process approach. For full and efficient management of the key processes the company designed a process model representing a diagram of the key processes and their interaction. Risk-based thinking was applied in the development of the processes.

Occupational Health and Safety management system complying with OHSAS 18000 standards
Food/feed products safety management system complying with HACCP, ISO 22000, GMP+, Cert ID Non-GMO standards
Quality management system complying with ISO 9000 standards
Environmental management system complying with ISO 14000 standards
Social responsibility and environmental sustainability management system certified under Cert ID ProTerra
Environmental sustainability and carbon management system under ISCC and Renewable Energy Directive
Certification System Description
GOST R ISO 22000 Food products safety management system
GMP+B2 System for management of safety and quality of feed products and related services in production, storage and realization.
GMP+B3 System for management of safety and quality of feed products and related services in trade, storage and transhipment.

Integrated management system comprising the following standards: GOST R 9001, GOST R ISO 14001, GOST R 54934/OHSAS 18001

GOST R 9001 Quality management system.
GOST R ISO 14001 Environmental management system.
GOST R 54934/OHSAS 18001 Occupational safety and health management system.
ISСC EU Management system based on the requirements of Renewable Energy Directive 2009/28/ЕС. The system lays down the requirements for sustainable development of biodiesel and bioliquids supply chain.
ISСC PLUS System of requirements for sustainable production, processing and utilization of renewable biomass.
CERT ID ProTerra System of requirements for social responsibility and environmental sustainability in relation to agricultural and food products.
CERT ID non-GMO Management system used to ensure traceability and preservation of identity of non-GMO products.
Europe Soya Management system used to ensure traceability and preservation of identity of non-GMO products made of European soybeans.
Kosher System of requirements for production of products in compliance with the laws of kashrut.